Skip to main contentSangria + Snacks
Make The Willard part of the weekday routine with Sangria + Snacks, available Monday through Thursday from 4-6 p.m. Guests can enjoy seasonal sangria and $5 small-plate specials, perfect for an after-work catch-up, a quick bite with a friend or a little something before heading home.
On the Menu
Seasonal Sangria
Housemade red sangria blended with fresh-cut fruit, available by the glass or carafe.
Small Plates | $5 Each
Dolmas
Grape leaves stuffed with rice, served over hummus.
Marcona Almonds
Lightly toasted Marcona almonds tossed in paprika and garlic oil.
One Meat, One Cheese Plate
Chef-selected meat and cheese served with crackers.
Jamón and Manchego Crostini
Toasted crostini topped with jamón, Manchego and a honey drizzle.
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Make The Willard part of the weekday routine with Sangria + Snacks, available Monday through Thursday from 4-6 p.m. Guests can enjoy seasonal sangria and $5 small-plate specials, perfect for an after-work catch-up, a quick bite with a friend or a little something before heading home.
On the Menu
Seasonal Sangria
Housemade red sangria blended with fresh-cut fruit, available by the glass or carafe.
Small Plates | $5 Each
Dolmas
Grape leaves stuffed with rice, served over hummus.
Marcona Almonds
Lightly toasted Marcona almonds tossed in paprika and garlic oil.
One Meat, One Cheese Plate
Chef-selected meat and cheese served with crackers.
Jamón and Manchego Crostini
Toasted crostini topped with jamón, Manchego and a honey drizzle.
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